Description :

As to the cookbook if you want to adapt creole cooking which relies on heavily non kosher meats and seafood to a kosher cuisine then this is a good book to use for that purpose but it seems about as challenging as trying to build a house without nails or screws. Kosher creole cookbook search for login 0 view cart toggle navigation books imprints arcadia childrens books arcadia publishing pelican publishing the history press wildsam states california new york pennsylvania michigan ohio illinois massachusetts new jersey florida texas . Additional details description the recipes in the kosher creole cookbook bring together two famous culinary traditions the creole a blend of certain aspects of french spanish african and american indian cooking and the jewish dating from biblical timesthose who keep kosher can now savor the creole cuisine for which new orleans is famous where the original recipes call for . Blend a dash of kosher with a pinch of creole and you have the kosher creole cookbook the authors have combined two famous culinary traditions the creole a blend of certain aspects of french spanish african and american cooking and the jewish dating from biblical times hardcover. Both kosher and creole are celebrated culinary traditions yet kosher preparation of food and creole cooking have evolved from divergent origins whereas kosher cooking is associated with the jewish heritage and biblical requirements for the preparation of food creole cuisine is a blend of french spanish african and american indian cooking